Family farm, Community farm, Dairy farm

Viken
Family farm, Community farm, Dairy farm
Family farm, Community farm, Dairy farm Family farm, Community farm, Dairy farm
24 Updated 4 days ago
Welcome to Olavsbråten – an organic farm built on community, respect, and meaningful work. We do believe in Christ, and are planning to make a meal-centred church during 2026! At Olavsbråten we live close to nature and run our farm organically, with respect for the animals, the land, and each other. We keep dairy sheep and goats, and an important part of life here is caring for the animals and processing the milk. We also have chickens and 4 cows. As a volunteer, you may take part in milking, cheese-making, and packaging dairy products. We are also in the process of renovating and restoring old farm buildings. A lot of the work therefore involves practical tasks such as carpentry, painting, and general maintenance. Most of what we do is about caring for this place so that it remains good for both people and animals. The work and daily rhythm naturally follow the seasons, which means that tasks and priorities will vary throughout the year. Life here is not just about the work. We value community, respect, and creating a good atmosphere together. We share meals and daily life, and we are looking for volunteers who want to contribute with openness and a willingness to be part of an inclusive community based on christian values. What you can take part in: 🐑 Helping with the animals: milking, care, and milk packaging, chickens and cows. 🧀 Assisting with cheese-making and milk processing 🛠️ Supporting renovation and maintenance of farm buildings 🌱 General (farm)work, firewood, fencing, daily routines and kitchen tasks etc Where we are: The farm is beautifully located near the Norefjell mountains, with great opportunities for hiking and enjoying nature. We are about 1.5 hours from Oslo and Gardermoen Airport, and close to Hønefoss, Drammen, and Kongsberg. Before you apply: Please think carefully about whether you want to join us — to share both the work and daily life of the community, where mutual respect and care for nature are core values. Tell us why you would like to come, what tasks interest you, and what you hope to contribute and learn. The longer you stay, the more responsibility and insight you will gain. Practical: We have space for one couple / or two friends that are ok sleeping in a double bed. We also have a summer cabin with madrasses for hosting some more people during som more hectical periods :) Accommodation is simple and close to nature (similar to glamping), and this is part of the experience. Please come prepared with suitable clothing for outdoor living. We cook on fire stoves. Eating: We eat one warm meal alltogether in the middle of the day. And for evening and morning and else, you serve yourselves with crackers / musli / yoghurt and simple cooking on the stove if you are comfortable with that :) We warmly welcome you to join us!
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Learning opportunities
Poultry farming
Cattle farming
Sheep or goat farming
Dairy farming
Forestry
Cheesemaking
Methods or systems
Holistic management
Regenerative agriculture
Host type
Production farm
Certified organic
Former WWOOFer
4.2 Hectares | 10.4 Acres
Accommodation
2 WWOOFers
Bedroom
Campsite
Cabin / Mobile-home
Children not accepted
Pets not accepted
Meals
Omnivore
Vegetarian
Length of stay
Less than a week
1-2 weeks
3-4 weeks
Over a month
Veslemøy
Veslemøy
Member since 2014
Languages spoken: English, Norwegian
Sun
Mon
Tue
Wed
Thu
Fri
Sat
Response rate: 61% Response time: typically within 11 days
Viken
Gardermoen airport / ørgenvika busstop
Feedback
Christine
Christine
France • July 2026
These 10 days with you were a truly enriching experience for us. We discovered a really lovely farm, and Bjorn was an attentive, patient, and genuinely kind host. We had the chance to work in a good atmosphere, while also having plenty of free time to enjoy the beautiful Norwegian landscapes. Thank you for such a warm welcome, we will keep wonderful memories of this stay! A couple of small notes for future WWOOFers: don't worry if replies before your arrival take a little time, everything sorts itself out naturally once you're there. Also, keep in mind that daily life on the farm is simple and rustic rather than what you might be used to, which is part of the charm of this kind of authentic experience. In the end, what makes this stay truly special is the kindness of the welcome and the time shared together.
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Thaïs
Thaïs
France • July 2026
I spent 5 days at the farm and it was amazing. The hosts were very nice, funny and patient. We did some fencing and painting, we filled up bottles of milk and put labels on them ! Also, we were able to see the milking and help a little bit ! In our time off, we went to the lake juste down from the farm to enjoy the sun and the water. It was my first experience as a WWoofer and I really liked It, I totally recommend you this farm !
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Emilia
Emilia
Norway • June 2026
This was my first Wwoof experience, and one I will never forget. I was there for a weekend which was not enough time at all. I got an insight on their everyday life and got to help out with some tasks like packaging, fencing, milking. I felt very welcomed since the first day, both Bjørn and Veslemøy where super patient and nice to me, they would explain everything as many times as I needed. Thank you again for this great experience! see you soon!
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Natascha
Natascha
Germany • June 2026
We spent two weeks at the farm and had a lot of different tasks, which made our stay really interesting: Fencing, bulding wooden gates, milking, cleaning, bottling milk, cleaning the barns etc. We lived in a wooden hut with a cozy oven, where we prepared breakfast and could heat our room. Lunch was always with the family together and they bought us groceries for breakfast and dinner. You should know how to make fire, but after a few times it gets really quick and easy:-) We loved working with the goats, they just make you smile every day (especially my little Oskar/Feta). We enjoyed that we could work quite independently, but there was always help when needed. Be aware that you might want to steal a goat and take it home with you:-) The nature ist just very beautiful and we enjoyed jumping on the trampolin in our free-time. The working hours are totally fine and manageable. But be aware that you can't go really far away on your days off, there is no public transport or hiking trails nearby. But you can relax on the farm and chilling in the sun with the goats:-) We wish you all the best for the future, thanks for having us!
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Ida
Ida
Germany • June 2026
I had an amazing week at the farm! It was my first wwoofing experience and I was very happy with it. Veslemøy and Bjørn are super nice and welcoming and did everything to make me feel comfortable during my whole stay. I lived in a little cabin right next to their house. It is very simple living but I felt extremely comfortable and cozy in my little cabin. My tasks were also very interesting, I could help in the cheese room, did fencing, helped with milking, cleaned the milking room and the cheese room (which was absolutely satisfying!). Bjørn and Veslemøy were always super patient in explaining my tasks and they answered every question! Of course I also had some freetime. The lake is super close and once you've figured out how to get down to the beach you have a really beautiful view. I even did a little swim in the lake. Even though the water was extremely cold, it was also refreshing and a nice experience, So there are some beautiful spots to visit around the farm. Also, we ate Lunch together everyday and it was absolutely delicious! So all in all, I felt very welcome and comfortable at the farm. The only thing that I was a little sad about was that I was the only wwoofer at that time. But still, it was nice to have time just for myself in this peaceful and calm surrounding. Thank you so much! I hope to join you again some time :)
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Lena
Lena
Austria • May 2026
This farm was my very first adventure with WWOOF. I wanted to experience working with livestock like sheep and goats and the Norwegian winter. And I got both. Overall it has been quite a mix of different feelings. I liked getting an idea of life on a dairy farm and get to know a lot of different people and learn from them. I also had some challenges. Which is part of the learning process I guess. I liked the location of the farm in the countryside with a beautiful view on the lake and the mountains in the back. Lots of opportunities to spend time in nature. Our tasks were mainly animal care and also some wood work like cutting a small tree and chopping fire wood (which can be quite challenging and dangerous if you’re not experienced, as I was) The communication with the hosts could be challenging and answers could take some time. But I can imagine life on a farm isn’t about being available 24/7… but I learned it’s quite usual on WWOOF that communication takes more time. Probably that’s why there is an indicator on the page how long it takes and if the host is answering at all. What has been a challenge for me was the accommodation. We wwoofers stayed in the guesthouse. To me it looked very messy and unfortunately dirty too. Some of us cleaned and tidied up as much as possible, but it would have needed a deep cleaning, lots of tidying up and some repairs to make me feel comfortable. Maybe adding a cleaning routine to the chores could help to improve.
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